Local Foods
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Collapse ▲The Wayne County Center Local Foods contact is Jessica Strickland.
Learn More Using the Resources Below
Extension Topics
Key Local Food Topics
- Local Food System Supply Chain
- NC Organizations and State Partners
- Nutrition and Health
- Strong Communities
- Youth, Families and Communities
Local Foods
Publications, Information, and News
- Backyard Flocks and Eggs - NC State Poultry Extension
- Building Local Food Economies: A Guide for Governments
- Growing Small Farms - N.C. Cooperative Extension Chatham County Center
Resources
Recent Publications related to Local Foods
Building Local Food Economies: A Guide for Governments
This publication serves as a guide on building local food economies for planners, economic developers, …
Growing Tomatoes in the Home Garden
Much success in growing tomatoes can be attributed to use of a few proven techniques. …
How to Organize a Community Garden
This publication covers the keys to a successful community garden of individual plots including forming …
Container Garden Planting Calendar for Edibles in the Piedmont
This publication offers a guide to growing edible plants year-round in containers. Includes planting and …
Conservation Easements and Agreements: Obligations, Modification and Termination
Participation in conservation practices and restrictions comes in various forms, from revocable-at-will, revocable with penalty, …
Farm to Early Care and Education Local Food Purchasing Guide
There are many different ways to buy local food, and this guide provides information that …
Master Gardener Volunteers and Community / Home Gardens
This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …
4-H Chicken Donation: Embryology to Harvesting
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …